Jump into the kitchen with Professoressor Maxwell
Jump into the kitchen with Professoressor Maxwell, and discover the wonderful world of food science while making your own meals and snacks! This award winning tech toy exposes kids to healthy and nutritious foods while breaking down the science behind each recipe. How does yeast make bread rise? What is gluten and how does it effect us? What's the difference between good and bad fats? Why does cheese melt? Watch as the step by step images within the book turn into videos in augmented reality, then go into Professoressor Maxwell 360 lab to learn about the science in virtual reality! Empower children to make better food choices by exploring the science behind food, with 24 delicious recipes that you'll keep for life, in Professoressor Maxwell's VR Junior Chef! Suitable for Ages 8-12
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